Ginger Water Recipe | Japanese Water

Japanese Water


Ingredients:
1.5 l. of water
A few thin ginger slices
A bit of lemon juice
etc
etc
etc
etc
etc
etc
etc


Instructions:
  • Pour the water in a saucepan and bring it to a boil. In the meantime, wash and peel the ginger, then cut it on slices. Add the slices in the boiling water and simmer on medium heat until they’re soft, then let the tea cool down, strain it, add some lemon juice and enjoy. Drink the mixture regularly and you will surely improve your overall health.
  • etc
  • etc
  • etc
  • etc

  • For Full Instruction: healthandwellness365.net

    Rated 4/5 based on 494 Reviews