Baking Bread Recipe | Mom’s Four Loaf Wheat Bread Recipe

Mom’s Four Loaf Wheat Bread Recipe


Ingredients:
4 cups warm water
2 tablespoons instant yeast
1/2 cup honey or 3/4 cup white sugar
1/2 cup oil
1 1/2 tablespoons salt
11 cups flour (a mix of 1/2 whole wheat flour and 1/2 all-purpose is best)
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Instructions:
  • Dissolve the yeast and honey in the warm water. Add the oil and salt and stir to combine.
  • Add 5 cups of the whole wheat flour to the bowl and stir to combine. Stir for 3 to 5 minutes.
  • Stir in the white flour, a cup at a time, until a smooth dough starts to form. You can use a stand mixer or your hands.
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  • For Full Instruction: blessthismessplease.com

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