Baking Bread Recipe | Homemade Garlic Herb Dinner Rolls

Homemade Garlic Herb Dinner Rolls

1 cup warm milk not hot -- I microwave on high for about 45 seconds
3 teaspoons instant yeast
1/2 cup butter softened
1/4 cup sugar 50g
2 eggs
3/4 teaspoons salt
1 teaspoon garlic powder
1/2 teaspoon parsley
1/2 teaspoon basil
1/2 teaspoon thyme

  • In a large bowl (the bowl of your stand mixer if using), whisk together milk and yeast. Let sit for 5-10 minutes until bubbly -- this is how you know your yeast is working.
  • Add butter, sugar, eggs, salt, garlic powder, parsley, basil and thyme and mix with whisk or stand mixer until eggs are beaten (butter will still be a little chunky, and that's okay).
  • Add the flour and mix with a dough hook (or your hands!) until smooth but slightly sticky. Place in a greased bowl and turn to coat the ball of dough. Cover with plastic wrap or a clean towel and set in a warm place to rise for 60-90 minutes, until doubled.
  • etc
  • etc

  • For Full Instruction:

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