Oven Baked Recipe | Baked Buttermilk Chicken Strips

Baked Buttermilk Chicken Strips

12-15 chicken strips
1 Tbsp. dijon mustard
1 Tbsp. mayonnaise
1 tsp. salt
1/2 tsp. pepper
2 Tbsp. flour
1/2 cup buttermilk
1 cup Panko breadcrumbs
1/2 cup parmesan cheese
1 Tbsp. butter

  • Melt butter in saucepan and brown Panko crumbs. Pour into small bowl. (optional)
  • Add the parmesan cheese to the Panko breadcrumbs and stir together.
  • In a small bowl add dijon mustard, mayonnaise, salt, pepper, flour, and buttermilk. Stir until well blended.
  • etc
  • etc

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