Lunch Recipe | Quick and Easy Chicken Burritos

Quick and Easy Chicken Burritos


Ingredients:
2 cups cooked shredded chicken
1/2 cup Mexican cheese blend or mozzarella
1 avocado diced
2 tablespoons cilantro chopped
4 large tortillas
1 tablespoon oil
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Instructions:
  • Mix the shredded chicken, cheese, cilantro, and the diced avocados.
  • Lay a tortilla flat on a plate and add 1/4 of the mixture, form a roll. repeat the process for all four tortillas.
  • pour 1 tablespoon oil into a heated pan or griddle. Place all four tortillas on the pan and cook for 2 minutes on medium- high heat. Flip on the other side and cook for another minutes or until the the burritos are golden in color. Serve warm.
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