Kids Recipe | Pea & Sweetcorn Fritters

Pea & Sweetcorn Fritters

100g / 3/4 cup plain or all purpose flour (can be gluten free)
1 tsp baking powder
1 medium egg
100ml / 1/2 cup milk
200g / 1 and 3/4 cups frozen sweetcorn and peas (or canned is fine too)
1 spring onion, chopped
salt and pepper to taste
1/2 tbsp oil

  • Sieve the flour and baking powder into a large bowl. Add the eggs and milk and mix well.
  • Stir in the peas, sweetcorn and spring onion and mix until well combined.
  • Season to taste with salt and pepper.
  • etc
  • etc

  • For Full Instruction:

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