Kids Recipe | Campfire Brownies

Campfire Brownies

1 container (16 oz.) ready-to-spread vanilla frosting
1/4 cup powdered sugar
4 drops each red and yellow food coloring
1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate
3/4 cup butter
2 cups granulated sugar
3 eggs
1 cup flour
60 pretzel sticks, broken in half

  • Heat oven to 325°F.
  • Line 13x9-inch pan with foil, with ends of foil extending over sides. Spray with cooking spray.
  • Mix frosting and powdered sugar in medium bowl until blended. Add food colorings; stir gently just until frosting is streaked with red and yellow colors. Spoon into pastry bag fitted with star tip. Refrigerate until ready to use.
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