Party Recipe | Easy Pesto Tortellini Skewers

Easy Pesto Tortellini Skewers


Ingredients:
20 oz Tortellini, refrigerated (regular & spinach mix preferred but any variety will work)
½ C Pesto, prepared
4 oz Sun Dried Tomatoes (packed in oil), Julienned
Small Skewers
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Instructions:
  • Cook tortellini according to package instructions. Drain and place either back in pan or in a large bowl.
  • Stir pesto into tortellini to coat evenly.
  • Drain liquid from sun dried tomatoes and place in small bowl.
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  • For Full Instruction: http://foodyschmoodyblog.com

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