Dinner Recipe | Copycat Cracker Barrel Hashbrown Casserole

Copycat Cracker Barrel Hashbrown Casserole


Ingredients:
1 bag about 30 oz Frozen Hash Browns, thawed
1 stick Butter melted
1 can Cream of Chicken Soup
1 small Onion chopped
8 oz Shredded Cheddar Cheese
1 tsp salt
1/2 tsp Black Pepper
1 cup Sour Cream
etc
etc


Instructions:
  • Grease 9x11" baking dish.
  • Preheat oven to 350.
  • In a bowl mix onion, soup, black pepper and all but one cup of the cheese.
  • etc
  • etc

  • For Full Instruction: cincyshopper.com

    Rated 4/5 based on 354 Reviews