Dinner Recipe | Creamy Garlic Chicken Breast Recipe

Creamy Garlic Chicken Breast Recipe

2-3 large boneless and skinless chicken breasts halved horizontally to make 4
4 tablespoons flour (all purpose or plain)
4 tablespoons finely grated fresh Parmesan cheese
2 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon Black cracked pepper
5 tablespoons olive oil
1 small onion finely chopped
1 whole head of garlic peeled and divided into 10-12 cloves
1 1/4 cup chicken broth (stock)

  • Season the chicken with salt, garlic powder and pepper.
  • In a shallow bowl, combine the flour, parmesan cheese. Dredge chicken in the flour mixture; shake off excess.
  • Heat 2 tablespoons of oil and 1 tablespoon butter in a large skillet over medium-high heat until pan is nearly smoking. Swirl pan to coat evenly.
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